I kept thinking the IPA trend was going down but it keeps going up. there are breweries that basically have 90% ipas and then a lager and hef and 100% of their ipas are fuckin terrible.
I am. The Houston metro area, or Spring more specifically.
When I went back to see family in Asheville, I was surprised to see that Black IPAs had taken off, which was awesome. They are a completely different taste profile. But yea, I agree, it's hard to find places with porters and stouts anymore.
I've never been a big fan of beer, either. But I kinda had to learn to start liking it if I wanted to continue to drink because hard liquor and wine just turn me into a complete mess, these days. Ciders are often too sweet for me.I wish I could enjoy beer, but I can't without it making me gag, unless it's a stout (which few bartenders know how to properly pour.) So it's either various ciders or straight to vodka for me.
I literally just complained to 3 different people about having to pee and have yet to do so.
I grew up outside of Raleigh, but my rents live outside of Asheville. I'm trying to convince the BF that Western North Carolina wouldn't be so bad to move to later on. Cheaper than out here (Pacific NW).
Now's the time to invest, no way it could possibly crash.
The beer that started it all for New Belgium.Honestly, I'm not a fan of IPAs. When I was in Denver, I couldn't get a Shiner. So I drank this instead,
