08/25 - Whiskery Wednesday!

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jan

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National Park Service Founders Day
National Whiskey Sour Day
National Kiss and Make Up Day
National Secondhand Wardrobe Day
National Banana Split Day
okay, too strange. I read the thread title as whiskey, not whiskery. So, I searched for homemade whiskey to post. I watched one video, decided it was too much, and found this, came to post, and THEN read your post

 

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Title: Artwork Evaluation(~ 10 minutes)Accept
Requester: Jin Wook Chang [A1J846UVABBHS0] Contact
TV: [Hrly=$12.28][Pay=Good][Approval=~24 hrs][Comm=Unrated][Rej=0][Blk=0]
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Reward: $1.00
Duration: 00:30:00
Available: 1
Description: In this study, you will see a series of artworks and be asked to evaluate them.
Qualifications: HIT approval rate (%) GreaterThanOrEqualTo 90; Location In US
 
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Title: Judgements aboout Donations (~3 mins) | Accept
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TO: [Pay=2.62] [Fast=3.56] [Comm=2.28] [Fair=3.43] [Reviews=78] [ToS=0]
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Duration: 12:00
Available: 9
Description: In this short and fun experiment, we are looking for your judgment in donation decisions.
Qualifications: 80412233201bcb15666b2ac446860a99b1c3bf42 DoesNotExist ; ab5c70a2a750f5b115e550db4b754b92dfd32213 NotIn 1, 2, 3; Total approved HITs GreaterThanOrEqualTo 500; 1160353bad61a8f309c7a25e70f21153cc0eb8f1 DoesNotExist ; HIT approval rate (%) GreaterThanOrEqualTo 96; 34ee50c9eacb4e076cedf82013242ddbbbff8013 NotIn 0; Location EqualTo US
 
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jan

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baking bread rn LOTS of bread (remember how daughter was going to make ice cream with the peaches? yup. the milk soured. the only thing I know to do is make bread
:cook:
 

Mikey Chlanda

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ive worked in 2 restaurants and had to make ranch for both it is buttermilk, mayo and premade seasoning packets that is admittedly restaurant ranch their could be other recipes.
the spoiled milk use is more of a home hack than a restaurant one. If you don't have spoiled milk or buttermilk, just put a little lemon juice in regular milk.
One of the owners of the first restaurant I worked at was full of hacks like this. I learned so much from him.

And sometimes I miss owning a restaurant. Then I wake up from my nightmare.
 

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Looks like I could use yogurt instead of mayo (I don't eat mayo) - for ranch dressing. Think I'll run to the market. I was going to buy some pine nuts anyway. I wanted to make/freeze pesto (lots of basil in the garden). And I also heard (don't throw anything at me.......but some kind of kale pesto. I always have lots of kale!)
 
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